Painkiller Cocktail Recipe
Ioana Ciuraru
A tropical cocktail that's going to dull the pain with alcohol (and nutmeg).
Prep Time 5 minutes mins
Total Time 5 minutes mins
- 2 oz dark rum
- 1 oz coconut syrup or cream
- 2 oz pineapple juice
- 1 oz orange juice
- nutmeg
In a shaker combine rum, coconut, pineapple, orange, and ice. Shake well.
Strain into a highball half filled with ice.
Add a little nutmeg, freshly ground or pre-ground.
- The nutmeg is the key for the 'painkiller' part, but in this amount it's not going to do anything. So it's just a gimmick, but it looks very nice.