Delicious Christmas bars recipes are about to become your favorite holiday treat. There’s nothing better than festive bars during Christmas celebrations. The holidays are the perfect time to make these because they’re quick and impressive.
These christmas bars recipes are simple, delicious, and absolutely perfect for gifting and sharing. I love making these because they’re quick to prepare and taste amazing. You don’t need fancy equipment or complicated techniques: just good ingredients and a touch of holiday spirit.
Let’s make some amazing Christmas bars!
1. Classic Peppermint Bark Bars
This is the ultimate Christmas bars recipes that everyone loves. The bars are dark and festive. Chocolate creates richness. Peppermint adds festive flavor. Candy canes add crunch. It tastes like Christmas candy. Perfect for holiday gifting.
Ingredients:
For the base:
For the topping:
- 1 cup chocolate chips
- ½ cup heavy cream
- ½ cup crushed candy canes
- 2 tablespoons butter
How to Make It:
Preheat oven to 350°F. Mix flour, butter, powdered sugar, and salt. Press into a greased 9×13 baking pan. Bake for 12-15 minutes until light golden. Cool slightly. For topping, heat the chocolate chips, cream, and butter together. Pour over crust. Sprinkle with crushed candy canes. Refrigerate for 2-3 hours until firm. Cut into bars. The bars should be dark and festive.
2. Christmas Bar Cookie Recipes – Cranberry Orange
This is a festive Christmas bar cookie recipes with tart and sweet flavors. The bars are golden and colorful. Cranberries create tartness. Orange adds brightness. Butter creates richness. It tastes like a festive celebration.
Ingredients:
For the base:
- 2 cups flour
- 1 cup butter, softened
- ½ cup powdered sugar
- Pinch of salt
For the topping:
- 1 cup dried cranberries
- ½ cup orange juice
- ¼ cup sugar
- 2 tablespoons orange zest
- 1 tablespoon cornstarch
How to Make It:
Preheat oven to 350°F. Mix flour, butter, powdered sugar, and salt. Press into a greased 9×13 baking pan. Bake for 12-15 minutes until light golden. For topping, combine cranberries, orange juice, sugar, orange zest, and cornstarch. Simmer for 10 minutes until thickened. Spread over the crust. Bake for 10-12 minutes more. Cool completely. Cut into bars. The bars should be golden and colorful.
3. Christmas Dessert Bar Ideas – Eggnog Cheesecake
This is a luxurious Christmas dessert bar ideas with holiday flavor. The bars are creamy and spiced. Cheesecake creates richness. Eggnog adds holiday flavor. Nutmeg adds warmth. It tastes like a Christmas tradition.
Ingredients:
For the crust:
- 1.5 cups graham cracker crumbs
- ½ cup melted butter
- 2 tablespoons sugar
For the filling:
- 16 ounces cream cheese, softened
- ½ cup sugar
- ¼ cup eggnog
- 2 eggs
- ¼ teaspoon nutmeg
- ¼ teaspoon cinnamon
How to Make It:
Preheat oven to 350°F. Mix graham cracker crumbs, butter, and sugar. Press into a greased 9×13 baking pan. Beat cream cheese and sugar until fluffy. Add eggnog, eggs, nutmeg, and cinnamon. Pour over crust. Bake for 25-30 minutes until set. Cool completely. Refrigerate for at least 2 hours. Cut into bars. The bars should be creamy and spiced.
4. Christmas Sugar Cookie Bars
This is a classic Christmas sugar cookie bars option that’s soft and buttery. The bars are golden and sweet. Sugar cookie dough creates the base. Icing adds decoration. Sprinkles add color. It tastes like sugar cookies.
Ingredients:
For the bars:
- 2.5 cups flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup butter, softened
- 1.5 cups sugar
- 1 egg
- 1 teaspoon vanilla
For the icing:
- 2 cups powdered sugar
- 2-3 tablespoons milk
- Food coloring and sprinkles
How to Make It:
Preheat oven to 350°F. Mix flour, baking powder, and salt. Beat butter and sugar until fluffy. Add egg and vanilla. Mix in dry ingredients. Spread into a greased 9×13 baking pan. Bake for 15-18 minutes until light golden. Cool completely. For icing, beat powdered sugar and milk. Add food coloring. Spread over cooled bars. Add sprinkles. Cut into bars. The bars should be golden and sweet.
5. Christmas Bars Recipes Easy – Brownies with Peppermint
This is a simple Christmas bars recipes easy option that’s easy, rich, and festive. The bars are dark and minty. Brownies create richness. Peppermint adds festive flavor. Chocolate adds indulgence. It tastes like a Christmas indulgence.
Ingredients:
For the brownies:
- 1 cup butter
- 2 cups sugar
- 4 eggs
- ¾ cup cocoa powder
- 1 cup flour
- ½ teaspoon salt
- 1 teaspoon vanilla
For the topping:
- 1 cup chocolate chips, melted
- ½ cup crushed candy canes
How to Make It:
Preheat oven to 350°F. Melt butter and mix with sugar. Add eggs one at a time. Mix in cocoa powder, flour, salt, and vanilla. Spread into a greased 9×13 baking pan. Bake for 25-30 minutes until a toothpick comes out with a few crumbs. Cool completely. Spread melted chocolate on top. Sprinkle with crushed candy canes. Cut into bars. The bars should be dark and minty.
6. Christmas Bar Cookies – Salted Caramel
This is a luxurious christmas bar cookies option that’s sweet and salty. The bars are golden and glossy. Caramel creates sweetness. Salt adds depth. Chocolate adds richness. It tastes like a gourmet indulgence.
Ingredients:
For the crust:
- 2 cups flour
- 1 cup butter, softened
- ½ cup powdered sugar
- Pinch of salt
For the topping:
- 1 cup caramel sauce
- 1 cup chocolate chips, melted
- Sea salt for sprinkling
How to Make It:
Preheat oven to 350°F. Mix flour, butter, powdered sugar, and salt. Press into a greased 9×13 baking pan. Bake for 12-15 minutes until light golden. Spread caramel sauce over the crust. Refrigerate for 15 minutes. Spread melted chocolate on top. Sprinkle with sea salt. Refrigerate for 2-3 hours until firm. Cut into bars. The bars should be golden and glossy.
7. Christmas Cookie Bar Recipes – White Chocolate Cranberry
This is a festive Christmas cookie bar recipes with white chocolate and cranberries. The bars are white and colorful. White chocolate creates richness. Cranberries add tartness. Sweetness creates balance. It tastes like a festive celebration.
Ingredients:
For the base:
- 2 cups flour
- 1 cup butter, softened
- ½ cup powdered sugar
- Pinch of salt
For the topping:
- 1.5 cups white chocolate chips, melted
- 1 cup dried cranberries
- ½ cup chopped pistachios
- Sea salt for sprinkling
How to Make It:
Preheat oven to 350°F. Mix flour, butter, powdered sugar, and salt. Press into a greased 9×13 baking pan. Bake for 12-15 minutes until light golden. Spread melted white chocolate over the crust. Sprinkle with cranberries and pistachios. Sprinkle with sea salt. Refrigerate for 2-3 hours until firm. Cut into bars. The bars should be white and colorful.
8. Christmas Dessert Bar – Gingerbread
This is a warm Christmas dessert bar option with spiced flavor. The bars are dark and aromatic. Ginger creates warmth. Molasses adds richness. Spices add depth. It tastes like Christmas spices.
Ingredients:
For the bars:
- 2.5 cups flour
- 1 teaspoon baking soda
- 2 teaspoons cinnamon
- 1 teaspoon ginger
- ½ teaspoon cloves
- ½ cup butter, softened
- ¾ cup brown sugar
- 1 egg
- ¼ cup molasses
For the icing:
- 1 cup powdered sugar
- 2 tablespoons milk
- ½ teaspoon cinnamon
How to Make It:
Preheat oven to 350°F. Mix flour, baking soda, cinnamon, ginger, and cloves. Beat butter and brown sugar. Add egg and molasses. Mix in dry ingredients. Spread into a greased 9×13 baking pan. Bake for 20-25 minutes until a toothpick comes out clean. Cool completely. For icing, beat powdered sugar, milk, and cinnamon. Spread over cooled bars. Cut into bars. The bars should be dark and aromatic.
9. Christmas Cookie Bars – Chocolate Chip
This is a classic Christmas cookie bars option that’s universally loved. The bars are soft and chocolatey. Butter creates richness. Chocolate adds indulgence. Vanilla adds depth. It tastes like comfort cookies.
Ingredients:
- 2.25 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup butter, softened
- ¾ cup sugar
- ¾ cup brown sugar
- 2 eggs
- 2 teaspoons vanilla
- 2 cups chocolate chips
How to Make It:
Preheat oven to 350°F. Mix flour, baking soda, and salt. Beat butter and sugar until fluffy. Add eggs and vanilla. Mix in dry ingredients. Fold in chocolate chips. Spread into a greased 9×13 baking pan. Bake for 20-25 minutes until golden. Cool completely. Cut into bars. The bars should be soft and chocolatey.
10. Easy Christmas Cookie Bars – Lemon
This is a bright, easy Christmas cookie bars option that’s fresh and delicious. The bars are golden and aromatic. Lemon creates brightness. Butter creates richness. Glaze adds sweetness. It tastes like sunshine.
Ingredients:
For the bars:
- 2 cups flour
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 cup butter, softened
- 1 cup powdered sugar
- Zest of 2 lemons
- 3 tablespoons lemon juice
- 1 egg
For the glaze:
- 1 cup powdered sugar
- 2 tablespoons lemon juice
How to Make It:
Preheat oven to 350°F. Mix flour, baking powder, and salt. Beat butter and powdered sugar. Add lemon zest, lemon juice, and egg. Mix in dry ingredients. Spread into a greased 9×13 baking pan. Bake for 18-22 minutes until light golden. Cool completely. For the glaze, beat powdered sugar and lemon juice. Spread over cooled bars. Cut into bars. The bars should be golden and bright.
11. Holiday Bars Recipe – Magic Bars
This is a festive holiday bars recipe option with layers of flavor. The bars are golden and indulgent. Coconut creates richness. Chocolate adds depth. Sweetness creates indulgence. It tastes like holiday magic.
Ingredients:
- 1 cup butter, melted
- 2 cups graham cracker crumbs
- 1 can (14 ounces) sweetened condensed milk
- 1 cup chocolate chips
- 1 cup butterscotch chips
- 1 cup shredded coconut
- 1 cup chopped pecans
How to Make It:
Preheat oven to 350°F. Mix melted butter and graham cracker crumbs. Press into a greased 9×13 baking pan. Layer condensed milk over the crust. Layer chocolate chips, butterscotch chips, coconut, and pecans. Bake for 25-30 minutes until golden. Cool completely. Cut into bars. The bars should be golden and indulgent.
12. Holiday Dessert Bar Recipes – Tiramisu
This is a sophisticated holiday dessert bar recipes with Italian flavors. The bars are creamy and coffee-soaked. Coffee creates depth. Mascarpone adds richness. Cream adds smoothness. It tastes like Italian elegance.
Ingredients:
For the base:
- 24 ladyfinger cookies
- 1 cup strong coffee, cooled
- 2 tablespoons coffee liqueur
For the filling:
- 8 ounces mascarpone cheese, softened
- ½ cup heavy cream, whipped
- ½ cup powdered sugar
- 1 teaspoon vanilla
For topping:
- Cocoa powder for dusting
How to Make It:
Dip ladyfinger cookies in coffee and coffee liqueur. Arrange in a greased 9×13 baking pan. Beat mascarpone with powdered sugar and vanilla. Fold in whipped cream. Spread half over cookies. Layer remaining cookies. Top with the remaining mascarpone mixture. Dust with cocoa powder. Refrigerate for at least 4 hours. Cut into bars. The bars should be creamy and elegant.
Conclusion
Christmas bars recipes make the holidays special and perfect for entertaining. Whether you choose peppermint bark bars, cranberry orange, or chocolate chip bars, you’re creating delicious treats and joy. For extra inspiration, explore Christmas dessert recipes and layer those flavors into bars. A buttery base from a classic Christmas shortbread recipe also makes sturdy, crowd-pleasing bar cookies. These christmas bars recipes prove that holiday baking doesn’t have to be complicated.
Christmas bar cookie recipes range from simple to elaborate. Christmas dessert bar ideas offer endless possibilities. Easy Christmas cookie bars save time during busy holidays. Holiday bars recipe brings festive cheer. Try a shortbread crust inspired by a Christmas shortbread recipe for a crisp, tender bite. Christmas bars are perfect for gifting.
Pick your favorite christmas bars recipes and start baking this holiday season. Your family and friends will love the delicious bars. Before you preheat, bookmark some Christmas dessert recipes and adapt a trusted Christmas shortbread recipe into a festive bar. These recipes prove that bar baking doesn’t have to be complicated. Let’s make some delicious, festive Christmas bars that everyone will love and want every year!
