Easter, a celebration of renewal and gathering, is the perfect occasion to showcase a spread of delightful side dishes alongside your main feast. To complement your Easter meal, here’s a collection of 26 Easter side dish recipes. These dishes are carefully selected to capture the essence of the season, featuring fresh spring produce, vibrant flavors, and comforting classics. Whether you’re looking for something light and refreshing, like a spring salad, or something more indulgent, like creamy scalloped potatoes, these recipes offer a range of options to suit any Easter menu. Perfect for accompanying a variety of main courses, these side dishes are designed to impress your guests and make your Easter gathering even more special.
1. Roasted Asparagus with Lemon Butter
A Fresh and Zesty Side
Roasted Asparagus with Lemon Butter is a fresh and zesty side dish, perfect for Easter. It’s made with tender asparagus spears roasted and drizzled with a tangy lemon butter sauce.
Ideal for a Springtime Spread
This dish is ideal for a springtime spread, adding a light and flavorful touch to your Easter table.
Garnish with Lemon Zest
Sprinkle with fresh lemon zest before serving for added brightness.
2. Garlic Parmesan Mashed Potatoes
A Creamy and Flavorful Classic
Garlic Parmesan Mashed Potatoes are a creamy and flavorful classic, offering a rich blend of garlic-infused potatoes and grated Parmesan cheese.
Perfect for a Comforting Accompaniment
Serve these mashed potatoes as a comforting accompaniment to your Easter main dishes, pleasing guests of all ages.
Top with Chopped Chives
Garnish with chopped chives for a burst of color and a mild onion flavor.
3. Spring Pea Salad with Radishes and Feta
A Crisp and Refreshing Choice
Spring Pea Salad with Radishes and Feta is a crisp and refreshing choice, combining sweet peas, spicy radishes, and creamy feta cheese, dressed in a light vinaigrette.
Great for a Light Side Dish
This salad is great for a light side dish, adding a vibrant and fresh element to your Easter meal.
Squeeze Lemon Juice for Extra Zest
Add a squeeze of lemon juice for an extra zesty and refreshing flavor.
4. Honey Glazed Carrots
A Sweet and Simple Side
Honey Glazed Carrots are a sweet and simple side dish, featuring tender carrots glazed in a sweet honey and butter mixture.
Ideal for Adding Sweetness to the Table
These glazed carrots are ideal for adding a touch of natural sweetness to your Easter table.
Sprinkle with Fresh Parsley
Finish with a sprinkle of fresh parsley for added color and a hint of freshness.
Read also: 29 Easter Dinner Ideas
5. Cheesy Scalloped Potatoes
A Rich and Indulgent Treat
Cheesy Scalloped Potatoes are a rich and indulgent treat, layered with thinly sliced potatoes, creamy cheese sauce, and baked until golden and bubbly.
Perfect for a Hearty Side Dish
Serve these scalloped potatoes as a hearty side dish, sure to be a hit with guests seeking comfort food.
Top with Crispy Bacon Bits
For added flavor, top with crispy bacon bits before serving.
6. Green Bean Almondine
A Classic and Elegant Vegetable Dish
Green Bean Almondine is a classic and elegant vegetable dish, featuring crisp green beans sautéed with butter, garlic, and slivered almonds.
Great for a Sophisticated Side
This dish is great for adding a sophisticated and healthy side to your Easter meal.
Add a Splash of Lemon Juice
Incorporate a splash of lemon juice for added freshness and acidity.
7. Herbed Dinner Rolls
A Warm and Fluffy Addition
Herbed Dinner Rolls are a warm and fluffy addition to any Easter meal, infused with a mix of fresh herbs for a delightful flavor in every bite.
Ideal for a Comforting Bread Option
Serve these dinner rolls as a comforting bread option, perfect for soaking up sauces and gravies.
Brush with Butter Before Serving
Brush with melted butter before serving for a soft and golden finish.
8. Beet and Goat Cheese Salad
A Colorful and Flavorful Starter
Beet and Goat Cheese Salad is a colorful and flavorful starter, combining roasted beets, creamy goat cheese, and mixed greens, dressed in a balsamic vinaigrette.
Perfect for a Light and Elegant Side
This salad is perfect for a light and elegant side, adding a pop of color and a range of flavors to your Easter spread.
Top with Toasted Walnuts
Garnish the salad with toasted walnuts for added crunch and a nutty flavor.
9. Cauliflower Gratin
A Creamy and Comforting Dish
Cauliflower Gratin is a creamy and comforting dish, perfect for Easter. It features tender cauliflower florets baked in a rich cheese sauce and topped with a crispy breadcrumb crust.
Great for a Cheesy Vegetable Side
This gratin is an excellent choice for those who love a cheesy vegetable side, combining healthiness with indulgence.
Sprinkle with Parmesan Cheese
Add an extra sprinkle of Parmesan cheese on top for a golden, cheesy crust.
10. Balsamic Roasted Brussels Sprouts
A Flavorful and Easy Side
Balsamic Roasted Brussels Sprouts are a flavorful and easy side dish, featuring Brussels sprouts roasted with balsamic vinegar until caramelized and tender.
Ideal for Adding a Gourmet Touch
These Brussels sprouts add a gourmet touch to your Easter meal, offering a balance of sweet and savory flavors.
Garnish with Bacon Bits
For an added savory element, garnish with crispy bacon bits.
11. Deviled Eggs
A Classic Easter Appetizer
Deviled Eggs are a classic Easter appetizer, known for their creamy and tangy filling. They’re a crowd-pleasing starter that’s both simple and elegant.
Perfect for a Make-Ahead Option
These eggs can be prepared ahead of time, making them a convenient choice for busy Easter gatherings.
Experiment with Various Toppings
Try different toppings like smoked paprika, chives, or even caviar for a variety of flavors and presentations.
12. Spinach and Strawberry Salad
A Fresh and Vibrant Choice
Spinach and Strawberry Salad is a fresh and vibrant choice for Easter, combining tender spinach leaves with sweet strawberries, nuts, and a light vinaigrette.
Great for a Spring Salad Option
This salad is ideal for a spring salad option, adding freshness and color to your Easter table.
Top with Goat Cheese or Feta
Crumble goat cheese or feta on top for a creamy and tangy addition.
13. Ratatouille
A Hearty and Healthy Vegetable Dish
Ratatouille is a hearty and healthy vegetable dish, perfect for Easter. It’s a slow-cooked medley of eggplant, zucchini, bell peppers, and tomatoes, infused with herbs.
Ideal for a Flavorful Vegan Side
Serve this ratatouille as a flavorful vegan side, ensuring everyone at your table has a delicious and nutritious option.
Serve as a Standalone Dish or Accompaniment
Enjoy ratatouille on its own or as an accompaniment to meats or pasta.
14. Cornbread with Honey Butter
A Sweet and Savory Bread Option
Cornbread with Honey Butter is a sweet and savory bread option, offering a perfect balance of flavors that complements a variety of Easter dishes.
Perfect for a Comforting Addition
This cornbread is a comforting addition to your Easter meal, especially when served warm with homemade honey butter.
Add Jalapeños or Corn Kernels
For a twist, add jalapeños or corn kernels to the batter for extra flavor and texture.
15. Butternut Squash Risotto
A Creamy and Comforting Dish
Butternut Squash Risotto is a creamy and comforting dish, perfect for an Easter side. It combines creamy arborio rice with sweet butternut squash and Parmesan cheese.
Ideal for a Luxurious Side Option
This risotto is an ideal side for those seeking a luxurious and rich addition to their Easter meal.
Garnish with Sage or Thyme
Top with fried sage leaves or fresh thyme for an aromatic touch.
16. Roasted Baby Potatoes with Herbs
A Flavorful and Easy-to-Make Side
Roasted Baby Potatoes with Herbs are a flavorful and easy-to-make side dish, featuring small potatoes roasted with a mix of herbs until golden and crispy.
Great for a Versatile Accompaniment
These roasted baby potatoes are a versatile accompaniment that pairs well with a variety of Easter main dishes, offering a universally appealing option.
Toss with Fresh Rosemary and Thyme
Before roasting, toss the potatoes with fresh rosemary and thyme for added flavor and aroma.
17. Creamed Spinach
A Rich and Decadent Vegetable Side
Creamed Spinach is a rich and decadent vegetable side, combining tender spinach leaves in a creamy, savory sauce, perfect for adding a touch of indulgence to your Easter meal.
Ideal for a Luscious Side Dish
Serve this creamed spinach for those who love a luscious, comforting side dish that pairs well with meats and other entrees.
Add a Dash of Nutmeg
Incorporate a dash of nutmeg to the cream sauce for a subtle depth of flavor.
Read also: 30 Easter Desserts
18. Caprese Salad with Balsamic Glaze
A Fresh and Colorful Salad
Caprese Salad with Balsamic Glaze is a fresh and colorful salad, ideal for Easter. It features ripe tomatoes, fresh mozzarella, basil, and a drizzle of sweet balsamic glaze.
Perfect for a Light and Elegant Starter
This salad is perfect as a light and elegant starter or side, offering a delightful combination of flavors and textures.
Arrange in a Decorative Pattern
Arrange the tomatoes, mozzarella, and basil in a decorative pattern on a platter for a visually appealing presentation.
19. Lemon Butter Broccoli
A Zesty and Healthy Side
Lemon Butter Broccoli is a zesty and healthy side dish, perfect for Easter. Steamed broccoli is tossed in a lemon butter sauce, offering a light and flavorful vegetable option.
Ideal for a Nutritious Addition
Serve this broccoli as a nutritious addition to your Easter feast, providing a balance to richer dishes.
Sprinkle with Parmesan Cheese
Add a sprinkle of Parmesan cheese for a savory finish.
20. Garlic Roasted Mushrooms
A Savory and Earthy Accompaniment
Garlic Roasted Mushrooms are a savory and earthy accompaniment, featuring mushrooms roasted with garlic and herbs until tender and flavorful.
Perfect for Mushroom Lovers
This dish is ideal for mushroom lovers, offering a simple yet delicious side that complements a variety of main courses.
Finish with a Drizzle of Olive Oil
Drizzle with high-quality olive oil before serving for added richness.
21. Sweet Potato Casserole
A Sweet and Comforting Side
Sweet Potato Casserole is a sweet and comforting side, ideal for Easter. It combines mashed sweet potatoes with a crumbly pecan and brown sugar topping.
Ideal for a Festive and Cozy Dish
This casserole is perfect as a festive and cozy dish, offering a blend of sweet and savory flavors.
Top with Mini Marshmallows
For added sweetness, top with mini marshmallows and broil until lightly browned.
22. Grilled Vegetable Platter
A Colorful and Healthy Choice
A Grilled Vegetable Platter is a colorful and healthy choice for Easter, featuring an assortment of seasonal vegetables grilled to perfection and drizzled with a balsamic reduction.
Perfect for a Light and Fresh Option
This platter is ideal for those seeking a light and fresh option, adding a healthy and vibrant touch to your Easter spread.
Serve with a Yogurt or Hummus Dip
Accompany the grilled vegetables with a yogurt or hummus dip for added flavor and a creamy texture.
23. Cranberry Almond Coleslaw
A Tangy and Crunchy Salad
Cranberry Almond Coleslaw is a tangy and crunchy salad, perfect for Easter. It combines shredded cabbage, dried cranberries, and sliced almonds, tossed in a sweet and tangy dressing.
Great for a Light and Flavorful Side
This coleslaw is great for a light and flavorful side dish, adding a unique twist to the traditional coleslaw with its sweet and nutty flavors.
Top with Sesame Seeds
Garnish with sesame seeds for added texture and a subtle nutty taste.
24. Potato Gratin Dauphinoise
A Creamy and Elegant Potato Dish
Potato Gratin Dauphinoise is a creamy and elegant potato dish, featuring thinly sliced potatoes layered with cream and garlic, baked to a golden perfection.
Ideal for a Rich and Satisfying Side
Serve this gratin as a rich and satisfying side, perfect for complementing a variety of Easter main dishes.
Sprinkle with Gruyère Cheese
Top with a sprinkle of Gruyère cheese for a flavorful and melty crust.
25. Artichoke and Spinach Dip
A Creamy and Flavorful Appetizer
Artichoke and Spinach Dip is a creamy and flavorful appetizer, combining artichokes, spinach, and various cheeses, baked until hot and bubbly.
Great for Starting Your Easter Meal
Serve this dip as a warm and inviting start to your Easter meal, perfect for sharing with family and friends.
Pair with Sliced Baguette or Crackers
Enjoy with slices of baguette or crackers for dipping.
26. Fresh Spring Rolls with Peanut Sauce
A Light and Refreshing Starter
Fresh Spring Rolls with Peanut Sauce are a light and refreshing starter, featuring rice paper rolls filled with fresh vegetables, herbs, and optionally shrimp or chicken, served with a savory peanut sauce.
Ideal for a Healthy and Vibrant Option
These spring rolls are ideal for those seeking a healthy and vibrant option, offering a burst of fresh flavors and textures.
Customize with Your Favorite Fillings
Feel free to customize the rolls with your favorite spring vegetables and protein choices.
Conclusion
These 26 Easter side dish recipes provide a wonderful array of options to complement your Easter dinner. From light and fresh salads to rich and creamy gratins, these dishes are designed to enhance your Easter feast with their delightful flavors and textures. Whether you’re looking for traditional favorites or new culinary adventures, these side dishes offer something for everyone, ensuring your Easter meal is as memorable as it is delicious. So, set the table, gather your loved ones, and enjoy the bounty of these Easter sides as you celebrate the joy and renewal of the season.
