Beef tenderloin is a delicious and succulent cut of meat that deserves to be accompanied by equally delightful side dishes.
Finding the perfect sides can be very rewarding, creating a harmonious dinner arrangement. In this article, I’ve put together a list of 24 delicious side dishes that will complement your beef tenderloin and impress your guests.
From classic pairings to innovative combinations, this selection of side dishes will suit a variety of tastes and preferences. Whether you’re looking for something light and fresh, or rich and indulgent, there’s a recipe here for everyone.
So let’s dive in and explore these fantastic options that will enhance your beef tenderloin and make your meal truly extraordinary.
Classic Potato Side Dishes
When it comes to side dishes for beef tenderloin, you can never go wrong with classic potato dishes. Here are some popular potato side dishes that will perfectly complement your beef tenderloin:
1. Mashed Potatoes
Give your beef tenderloin a comforting companion with sour cream mashed potatoes. The sour cream adds a depth and richness to the classic mashed potatoes, making it an irresistible side dish. Simply boil the potatoes, mash them with butter, salt, and sour cream, and serve alongside your tenderloin for a delicious pairing.
2. Baked Potatoes
For a simple yet satisfying side dish, try some baked potato wedges. These golden-brown wedges are seasoned with herbs, spices, garlic, or Parmesan cheese for extra flavor. Just cut the potatoes into thick wedges, toss them in oil and your choice of seasonings, and bake until crispy. Not only do they taste great, but they’re also easy to prepare.
3. Twice Baked Potatoes
Upgrade your potato game with overstuffed twice baked potatoes. These twice-baked creations are filled with your favorites – cheese, sour cream, and chives. Add bacon or veggies to make it your own unique side dish. Simply bake the potatoes, scoop out the insides, mix with your chosen ingredients, and bake once more for a delightful, puffy treat.
4. Roasted Potatoes
Last but not least, consider serving 3-ingredient roasted Dijon potatoes. These potatoes have ultra-crispy, crackly edges that you’ll love and a tangy, savory flavor that complements the beef tenderloin perfectly. Cut your potatoes into cubes, toss with oil and Dijon, then roast until golden brown and crispy.
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5. Roasted Asparagus
A simple and tasty option for a vegetable side is Roasted Asparagus. This dish is easy to prepare, requiring just a few ingredients like olive oil, salt, and pepper. Roasting asparagus brings out its natural flavors, making it a delicious and healthy addition to your beef tenderloin meal.
6. Mushroom Sauce
Enhance your beef tenderloin with a savory Mushroom Sauce. This rich and flavorful sauce is made from mushrooms, butter, onion, garlic, and white wine. It pairs perfectly with tenderloin, adding an extra layer of depth and taste to your main course.
7. Grilled Carrots
For a slightly sweet and smoky side dish, try Grilled Carrots. Grilling carrots caramelizes their natural sugars and brings out their earthy flavors. This recipe adds avocado and mint for a unique and refreshing twist on a classic vegetable side.
8. Green Beans
Green Beans make a fantastic side dish for beef tenderloin. Whether you prefer them blanched, roasted, or air-fried, green beans offer a crisp and satisfying crunch, as well as a vibrant burst of color to your plate.
9. Roasted Butternut Squash
Give your meal a touch of sweetness with Roasted Butternut Squash. This versatile side dish is easy to prepare, requiring only some cubed butternut squash, olive oil, salt, and pepper for roasting. The result is a tender and flavorful vegetable that complements the richness of the beef tenderloin.
10. Brussels Sprouts
Paired with a decadent main dish like beef tenderloin, Brussels Sprouts offer a lovely balance of bitterness and crispness. Try them roasted or pan-fried to achieve a delightful outer crunch and tender interior.
11. Creamed Kale
For a rich and indulgent vegetable side, consider adding Creamed Kale to your menu. This creamy dish features tender kale leaves, garlic, and a buttery, cheesy sauce. It’s a luxurious addition to any beef tenderloin dinner.
12. Caprese Roasted Asparagus
Add an Italian twist to roasted asparagus with this delightful Caprese Roasted Asparagus recipe. Fresh tomatoes, mozzarella, and basil are combined with tender roasted asparagus, creating a colorful and delicious side dish to accompany your beef tenderloin.
Salads make an excellent choice for a side dish, as they complement beef tenderloin perfectly with their freshness and texture. Here are some delicious salad options to pair with your beef tenderloin:
13. Tomato Salad
A refreshing Tomato Salad combines ripe tomatoes with fresh basil, a drizzle of olive oil, and a touch of sea salt for a simple yet elegant side dish. You can easily customize it by adding ingredients like onions and capers to suit your taste.
14. Arugula Salad
Arugula Salad provides a peppery kick that complements the rich flavors of beef tenderloin. Adding shaved Parmesan and a light lemon vinaigrette brings a tasty balance to this salad, making it an ideal side for your main course.
15. Apple Fennel Salad
For a sweet and crunchy option, consider an Apple Fennel Salad. Thinly sliced apples and fennel, mixed with a tangy dressing and topped with toasted walnuts, create a harmonious blend of flavors and textures that complement any beef dish.
16. Lettuce Summer Salad
Add variety to your meal with a classic Lettuce Summer Salad, combining lettuce, cherry tomatoes, cucumbers, red onions, and a vinaigrette of your choice. This simple salad provides a fresh and light contrast to the rich beef tenderloin.
17. Green Salad with Ginger Dressing
A versatile Green Salad brings together mixed greens, additional veggies like bell peppers and carrots, and a light dressing to balance the meal. The possible ingredient combinations are endless, making it the perfect side for individualizing your beef tenderloin dinner.
18. Tomato Salad with Feta
For a Mediterranean twist, try a Tomato Salad with Feta. This zesty salad marries ripe tomatoes with creamy feta cheese, olives, and a tangy balsamic vinaigrette for a delectable side dish that pairs exceptionally well with beef tenderloin.
Sweet Potato Variations
Delight your taste buds with these delicious sweet potato side dishes to pair perfectly with your beef tenderloin.
19. Sweet Potato Casserole
This Sweet Potato Casserole with Marshmallow offers a delicious combination of a sweet potato base topped with two amazing layers: marshmallows and streusel. It’s up to you to decide if it works as a dinner side or a dessert side, but your guests will definitely appreciate this delightful twist on the classic sweet potato.
20. Mashed Sweet Potatoes
For a creamy and delectable dish, try making these Sour Cream Sweet Mashed Potatoes using sweet potatoes instead of regular ones. The addition of sour cream gives the potatoes a depth and richness that plain mashed potatoes just can’t provide. It results in a perfect thickness and creaminess that pairs remarkably well with your beef tenderloin.
Grain-based side dishes can be incredibly satisfying and nutritious, making them an excellent choice to accompany beef tenderloin. In this section, we’ll focus on two delicious grain side dishes featuring quinoa: Quinoa and Quinoa Pilaf.
Quinoa is a versatile and healthy grain that makes a fantastic side dish for beef tenderloin. The nutty flavor of quinoa complements the rich taste of beef, and it can be easily seasoned with herbs and spices to enhance its flavor. To prepare a simple yet delicious quinoa side dish, you can follow this quinoa recipe. Cook quinoa with vegetable or chicken broth for added depth, and feel free to stir in your favorite herbs or vegetables for a personalized touch.
22. Quinoa Pilaf
Another popular quinoa-based side dish is Quinoa Pilaf, which combines the fluffy texture of quinoa with a variety of vegetables, spices, and other ingredients for a flavorful and filling dish.
This Quinoa Pilaf with Mushrooms recipe is a perfect example, featuring earthy mushrooms. Cook the quinoa in broth and season with herbs like thyme and parsley to elevate the dish. Quinoa Pilaf will surely be a hit when served alongside your beef tenderloin.
In this section, we will explore two delicious sauce options to accompany beef tenderloin: Gremolata and Horseradish Chive Sauce. These sauces will not only enhance the flavors of your main dish but also impress your guests.
Gremolata is a zesty Italian herb sauce that pairs wonderfully with beef tenderloin. It is made using finely chopped parsley, lemon zest, and garlic.
This combination of fresh ingredients adds a burst of flavor to your beef, cutting through its richness and offering a refreshing taste. The sauce is easy to prepare and can be whipped up in just a few minutes.
You can try this exceptional Gremolata recipe to complement your tenderloin.
24. Horseradish Chive Sauce
Horseradish Chive Sauce is another wonderful option for beef tenderloin. This creamy sauce combines the tangy, spicy flavors of horseradish with the subtle onion taste of chives to create a well-rounded accompaniment. This sauce not only adds depth to your tenderloin but also provides a bold contrast that enhances the meat’s natural flavors. Give your beef tenderloin a delicious twist with this Horseradish Chive Sauce recipe.
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In this article, we have explored 24 delicious side dishes to complement your beef tenderloin dinner. By diversifying your sides, you can create a meal that appeals to various tastes and preferences.