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7 Refreshing Spritz Cocktail Recipes for Sunny Days & Summer Nights

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There’s something magical about a spritz cocktail recipe—effervescent, vibrant, and effortlessly chic. Whether you’re lounging by the pool, hosting a garden party, or simply soaking up golden hour, a well-crafted spritz is the ultimate companion for warm-weather sipping.

As a self-proclaimed cocktail enthusiast, I’ve fallen in love with the way a spritz cocktail recipe balances bitter, sweet, and bubbly in one glorious glass. Today, I’m sharing 7 refreshing spritz cocktails that’ll make your summer days (and nights) even brighter. Each recipe includes easy-to-follow steps so you can mix them like a pro. Let’s dive in!

 

1. Classic Aperol Spritz

The iconic orange-hued beauty that started it all.

Ingredients:

  • 3 oz Prosecco (or any dry sparkling wine)

  • 2 oz Aperol

  • 1 oz soda water

  • Orange slice & ice

How to Make It:

  1. Fill a large wine glass with ice.

  2. Pour in the Aperol, followed by the Prosecco.

  3. Top with soda water and gently stir.

  4. Garnish with an orange slice.

Look & Taste: Picture a sunset in a glass—vibrant orange with a delicate fizz. The Aperol brings a bittersweet citrus punch, while the Prosecco adds a crisp, bubbly finish. It’s refreshing, slightly herbal, and dangerously easy to drink.

 

2. Limoncello Spritz

A zesty, sunshine-filled twist on the classic.

Ingredients:

  • 3 oz Prosecco

  • 1.5 oz limoncello

  • 1 oz soda water

  • Lemon wheel & fresh basil

How to Make It:

  1. Fill a chilled glass with ice.

  2. Add the limoncello, then top with Prosecco.

  3. Lightly splash in soda water and stir.

  4. Garnish with a lemon wheel and a basil leaf.

Look & Taste: Bright yellow with a lively sparkle, this spritz cocktail recipe is like summer in liquid form. The limoncello delivers a sweet-tart lemon burst, balanced by the dry Prosecco. A basil leaf adds an herbal freshness that ties it all together.

 

3. Elderflower Spritz

Elegant, floral, and oh-so-sophisticated.

Ingredients:

  • 3 oz sparkling wine

  • 1.5 oz St-Germain (elderflower liqueur)

  • 1 oz soda water

  • Cucumber slices & edible flowers (optional)

How to Make It:

  1. Fill a wine glass with ice.

  2. Pour in the St-Germain, followed by sparkling wine.

  3. Top with soda water and give it a gentle stir.

  4. Garnish with cucumber slices and edible flowers for a fancy touch.

Look & Taste: Pale gold with delicate bubbles, this drink is as pretty as it is delicious. The elderflower liqueur lends a fragrant, honeyed sweetness, while the cucumber adds a cool, refreshing touch. Perfect for a garden party!

 

4. Rosé Spritz

For the wine lovers who want extra fizz.

Ingredients:

  • 3 oz dry rosé wine

  • 1.5 oz Lillet Rosé (or another floral apéritif)

  • 1 oz soda water

  • Fresh raspberries & mint

How to Make It:

  1. Fill a large glass with ice.

  2. Add the Lillet Rosé, then pour in the rosé wine.

  3. Top with soda water and stir lightly.

  4. Drop in a few raspberries and a mint sprig for garnish.

Look & Taste: Blushing pink with a soft effervescence, thisspritz cocktail recipe is fruity and floral. The rosé brings berry notes, while the Lillet adds a subtle herbal complexity. A few raspberries make it even more Instagram-worthy.

 

5. Grapefruit Campari Spritz

A bittersweet, ruby-red stunner.

Ingredients:

  • 3 oz Prosecco

  • 1.5 oz Campari

  • 1 oz fresh grapefruit juice

  • Grapefruit wedge & rosemary sprig

How to Make It:

  1. Fill a glass with ice.

  2. Add Campari and grapefruit juice, then top with Prosecco.

  3. Stir gently and garnish with a grapefruit wedge and rosemary.

Look & Taste: Deep red with a citrusy aroma, this spritz is bold and refreshing. Campari’s bitter edge is softened by the grapefruit’s tang, making it an ideal aperitif for warm evenings.

 

6. Peach & Prosecco Spritz

Juicy, sweet, and irresistibly summery.

Ingredients:

  • 3 oz Prosecco

  • 1.5 oz peach liqueur (or peach puree)

  • 1 oz soda water

  • Fresh peach slices & thyme

How to Make It:

  1. Fill a glass with ice.

  2. Pour in the peach liqueur, then add Prosecco.

  3. Top with soda water and stir lightly.

  4. Garnish with peach slices and a sprig of thyme.

Look & Taste: Golden-pink with a fruity fizz, this spritz cocktail recipe tastes like a ripe summer peach. The peach liqueur adds lush sweetness, while thyme gives it a subtle earthy note.

 

7. Cucumber Mint Spritz

Cool, crisp, and ultra-refreshing.

Ingredients:

  • 3 oz sparkling wine

  • 1.5 oz gin

  • 1 oz soda water

  • 3 cucumber slices & fresh mint

How to Make It:

  1. Muddle 2 cucumber slices and a few mint leaves in a glass.

  2. Fill with ice, then add gin and sparkling wine.

  3. Top with soda water and stir gently.

  4. Garnish with an extra cucumber slice and mint sprig.

Look & Taste: Pale green and incredibly fresh, this spritz is like a spa day in a glass. The gin adds a botanical kick, while cucumber and mint keep it light and revitalizing—perfect for hot afternoons.

 

Final Thoughts

There you have it—7 spritz cocktail recipes that’ll make every sunny day (and balmy night) even better. Each one is simple, stylish, and bursting with flavor. So grab your favorite glass, fill it with ice, and let the bubbles do the talking.


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