The Strawberry Kiwi Margarita is a vibrant and refreshing twist on the classic margarita. It combines the bold flavors of tequila and triple sec with the tangy zing of lime juice, balanced by a touch of simple syrup for sweetness. Fresh strawberries and kiwi add a juicy, tropical fruitiness that elevates this cocktail into a delightful summer sipper, perfect for sunny afternoons and lively gatherings.
Tasting Notes
Upon the first sip, the Strawberry Kiwi Margarita presents a lively burst of flavors. The tartness of the lime juice and the smoothness of the tequila are immediately noticeable, harmonized by the subtle sweetness of the simple syrup. The fresh kiwi brings a gentle tartness and an almost creamy texture to the mix, while the strawberries add a bright, fruity sweetness that lingers on the palate. This combination creates a balanced and refreshing experience, making each sip a delightful journey through layers of tangy and sweet notes.
As you continue to enjoy the drink, the complexity of the flavors becomes more apparent. The kiwi’s tropical essence pairs beautifully with the bold strawberry flavors, creating a perfect harmony that complements the robust tequila base. The triple sec adds a hint of citrusy depth, enhancing the overall brightness of the cocktail.
The finish is smooth and satisfying, leaving a pleasant, fruity aftertaste that invites another sip. This margarita is not just a drink; it’s a celebration of fresh, vibrant flavors that dance together beautifully in every glass.
Tips & Tricks
Muddle some fresh mint or basil leaves with the strawberries and kiwi for an added herbal freshness.
Rim the glass with a mix of sugar and chili powder or a combination of salt and sugar for a unique flavor contrast.
Recipe Card
Strawberry Kiwi Margarita
Ingredients
- 1.5 oz tequila
- 0.75 oz triple sec
- 0.75 oz lime juice
- 0.5 oz simple syrup
- 1 whole peeled kiwi, sliced
- 4 strawberries, tops cut off
Instructions
- In a blender all of your ingredients, plus a bit of ice (5-6 cubes).
- Blend until very smooth, then pour into margarita glass.
Notes
You could blend this with more ice to turn it into a slushie.