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7 Amazing Millet Substitutes Packed with Flavor and Health

 The gluten-free nature and the grains’ health-packed factor makes millet a widely used pantry element throughout the Unites States of America, Asia and Africa. Some absolutely love it for its chewiness when cooked, while the nutty flavor totally steals the show. However, it still isn’t easily available in all the store shelves out there. If …

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