Who doesn’t enjoy thinly sliced cured meat with a chilled beer or wine? Everyone has tried the flavorful cured salamis on the charcuterie boards, which often include prosciutto. However, due to their close resemblance, many people tend to get confused between capicola and prosciutto. Some even think that they are the same, which is wrong. …
Prosciutto has long been known as a cured meat that’s both a delicacy, and available to the public at large. Expensive, yes, but still most people can get a hold of it every now and then. Since it’s such a premium, delicious food item, you’re naturally going to make the best of it. So letting …
If you’ve never had prosciutto then you may be wondering if it’s okay to eat raw, or if you have to cook it. Don’t worry, you’re not the only one with this question and it kind of makes sense. Prosciutto is a type of fine Italian ham, usually sliced very thin for serving or as …
Do you need to substitute prosciutto for pancetta, or the other way around ? Sometimes we need to improvise in the kitchen, and substituting an ingredient for another might be the ticket. But are prosciutto and pancetta interchangeable ? And would switching them give you acceptable results ? This is what we’re going to explore …
Prosciutto, pancetta, and bacon are all great additions to any pasta or pizza, and all of them are wonderful in the morning with some sunny eggs. But these 3 often get confused for one another, and there’s a good reason for that. They’re all very similar and are all cold cuts/deli meats. There are some …
If you’ve ever had a cheese and meat board, then you definitely had prosciutto. Most folks love it, but some are questioning how safe it is to eat raw prosciutto? But is prosciutto actually a raw meat? This article is going to answer your question and hopefully any other curiosities you might have about prosciutto. …