Pie crust and puff pastry have essentially the same ingredients. Water, flour, butter, a pinch of salt, and sugar. But the way they’re made is the biggest difference between them, because it dictates just what the end result will be like. And you may be wondering if you can’t use one in place of the …
If you’re just beginning with baking, then you’ve certainly come across puff pastry. Not only is it a common item, but there’s a lot of talk about it. Is it what croissants are made out of ? If they’re different, can you use one in place of the other ? How are they different ? …
Puff pastry can be difficult to understand sometimes, but most of the time it’s actually a really fun dough. Because of the way it puffs up you can make some of the lightest. flakiest desserts or snacks or pies ever ! Once you get the hang of it, you’ll fall in love with it. One …