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Frozen Negroni

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The Frozen Negroni is a refreshing twist on the classic Negroni cocktail, blending the traditional ingredients of gin, Campari, and sweet vermouth with ice to create a smooth, slushy beverage. This drink is perfect for warm weather, offering the familiar bittersweet and aromatic flavors of a Negroni in a cold, easy-to-sip format. The dash of orange bitters enhances the citrus notes, making it a well-balanced and invigorating cocktail.

Tasting Notes

The Frozen Negroni has a bold, bittersweet flavor profile with a robust herbal backbone from the gin and sweet vermouth. The Campari adds a distinct bitterness and vibrant red color, while the orange bitters contribute a subtle, zesty brightness. The ice gives the drink a smooth, slushy texture, making it both refreshing and satisfying. The overall taste is a harmonious blend of bitter, sweet, and citrusy elements with a cool, icy finish.

Frozen Negroni

Frozen Negroni

Chill Out with a Bold and Bitter Classic


  • 1 oz gin
  • 1 oz Campari
  • 1 oz Sweet Vermouth
  • dash of orange bitters
  • 3 oz ice


  1. In a blender add all your ingredients, including ice. Blend until mostly smooth.
  2. Strain into rocks glass over ice, and serve.


This can also be served as a slushie, in which case you blend it more, until smooth.

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Tips & Tricks

Add fresh fruit like strawberries or raspberries to the blender for a fruity twist.

Top with an aromatic garnish like a sprig of rosemary or a twist of grapefruit peel for an extra sensory element.

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