The Holy Water Cocktail is a refreshing and vibrant mixed drink that combines the smoothness of vodka and rum with the fruity flavors of blue curaçao, peach schnapps, lemonade, and a splash of pineapple juice.
This cocktail offers a perfect balance of sweet and tangy notes, making it a great choice for a tropical-themed party or a relaxing summer evening.
Tasting Notes
The first sip of the Holy Water Cocktail greets you with a burst of citrus and tropical flavors. The lemonade provides a tangy and slightly sour base, which is quickly followed by the sweet, fruity notes of the blue curaçao and peach schnapps.
The combination of vodka and rum adds a subtle warmth and depth without overpowering the other flavors, making the drink smooth and easy to enjoy.
As you continue to drink, the pineapple juice becomes more prominent, adding a layer of tropical sweetness that complements the peach schnapps perfectly. The overall experience is light and refreshing, with a balanced sweetness that is not too overwhelming.
The cocktail finishes with a clean, slightly citrusy aftertaste that lingers pleasantly on the palate.
Tips & Tricks
Muddle a few fresh mint leaves at the bottom of the glass before mixing the drink for a refreshing herbal twist.
Substitute the regular rum with coconut rum to enhance the tropical flavors and add a hint of coconut.
Recipe Card
Holy Water Cocktail
Heavenly Refreshment, Earthly Delight
Ingredients
- 1 oz vodka
- 1 oz rum
- 0.5 oz blue curaçao
- 0.5 oz peach schnapps
- 4 oz lemonade
- 1 splash pineapple juice
Instructions
- In a shaker add ice and all your ingredients. Shake very well.
- Pour into cocktail glass over fresh ice and serve.
Notes
You can also build this in the glass over ice, in which case be sure to stir very well to combine and chill.
