Introducing the Peach Bellini, a timeless cocktail that embodies the essence of elegance and indulgence with its exquisite blend of ripe peaches and sparkling prosecco. Originating from the vibrant streets of Venice, Italy, this iconic libation has captivated cocktail enthusiasts around the world with its irresistible charm and refreshing taste.
The Peach Bellini’s simplicity belies its sophistication, as each sip offers a symphony of flavors that dance on the palate – from the juicy sweetness of fresh peaches to the effervescent sparkle of chilled prosecco.
Whether enjoyed as a brunch staple, a prelude to a sumptuous meal, or a toast to life’s special moments, the Peach Bellini is a celebration in a glass, inviting you to savor the moment and revel in its timeless allure. Get ready to indulge in the epitome of Italian sophistication with every exquisite sip of the Peach Bellini.
Tasting Notes
Savor the exquisite delight of the Peach Bellini, where each sip is a harmonious blend of fruity sweetness and effervescent elegance. Ripe peach puree infuses the cocktail with a luscious burst of summery flavor, evoking visions of sun-kissed orchards and juicy indulgence. The delicate bubbles of chilled prosecco dance on the palate, adding a refreshing sparkle that elevates the fruity essence to new heights. With each effervescent sip, the Peach Bellini offers a tantalizing balance of sweetness and acidity, creating a refreshing and sophisticated cocktail experience that is as timeless as it is delightful.
Recipe Card
Peach Bellini
Peachy Perfection in Every Sip
Ingredients
- 1 bottle Prosecco
- 24 oz peach puree of choice (must be thin)
- peach slices for garnish (optional)
Instructions
- In a champagne flute pour in 2 oz of peach puree
- Now slowly pour 2 oz of Prosecco (mind the foam)
- Garnish and serve.
Notes
The peach puree works best here, but really if you want to use something else like peach concentrate or peach juice it will get you a similar result.
Tips & Tricks
Introduce a hint of spice with a dash of ginger syrup or a slice of fresh ginger. The spicy kick complements the sweetness of the peaches and adds depth to the flavor profile of the Bellini.
Infuse the cocktail with a taste of the tropics by adding a splash of coconut water or coconut rum to the peach puree. The tropical flavors complement the sweetness of the peaches and add a luxurious touch to the Bellini.
