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Rainbow Rum Slushies

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Rainbow Rum Slushies, is a vibrant and refreshing cocktail that combines the fun of freezer pops with a splash of rum for a grown-up twist. Made with assorted freezer pops and a generous pour of rum, these slushies are bursting with fruity flavors and a hint of boozy kick. Perfect for cooling down on hot summer days or adding a pop of color to any celebration, these Rainbow Rum Slushies are sure to be a hit with party-goers of all ages.

Tasting Notes

The Rainbow Rum Slushies offer a medley of fruity flavors with a subtle rum undertone. Each sip brings a burst of sweetness from the assorted freezer pops, ranging from tangy citrus to luscious berry and tropical fruit. The rum adds a gentle warmth and complexity to the mix, balancing out the sweetness and creating a refreshing and invigorating cocktail experience. Serve these slushies at your next gathering for a fun and festive treat that will have everyone coming back for more.

Rainbow Rum Slushies

Rainbow Rum Slushies

Sip on Sunshine and Rainbows with Every Chilled Glass

Ingredients

  • 8 oz freezer pops of assorted flavors
  • 8 teaspoons rum

Instructions

  1. Freeze all the pops, and once they're frozen unwrap them and separate into 8 bowls.
  2. Use an immersion blender to break down the pops, then add a teaspoon of rum to each slushie.
  3. Put all of them in the fridge to stay cool.
  4. Decide the order you're going to build them in the glass, and take out one color at a time, dividing it between however many glasses you're building.
  5. Repeat until all the colors are in the glass.
  6. Garnish with dessert cherry, straw, and serve.

Notes

The total rum amount here is roughly 1.5 oz for all the colors combined. This can be more or less, depending on your preferences.

Equipment

The finest bartender kit at a budget-friendly price!

Cocktail Shaker!

Stainless Steel Jigger 2 OZ 1 OZ

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Tips & Tricks

Use flavored rum, such as coconut or pineapple, to enhance the tropical vibes.

Customize the sweetness level by adjusting the amount of rum or adding a touch of simple syrup if desired.


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