Trash Can Punch is the ultimate party drink, perfect for large gatherings and celebrations. This vibrant punch combines 16 ounces of vodka, 16 ounces of 151 rum (or any other high-proof rum), and a gallon of Hawaiian Punch. It’s an easy-to-make, crowd-pleasing cocktail that packs a flavorful punch. Garnished with fresh fruit of your choice, this punch is not only delicious but also visually appealing, making it the centerpiece of any party.
Tasting Notes
Trash Can Punch is a delightful mix of fruity and boozy flavors. The Hawaiian Punch provides a sweet and tangy base, while the vodka and high-proof rum add a strong kick. The fresh fruit garnish enhances the tropical flavors and adds a refreshing touch. Each sip is a perfect balance of sweetness and alcohol, making it a refreshing yet potent drink.
Trash Can Punch
Sip the Madness, Embrace the Fun
Ingredients
- 16 oz vodka
- 16 oz 151 rum (or any other high proof rum)
- 1 gallon Hawaiian Punch
- fresh fruit of choice for garnish
Instructions
- In a punch bowl or large pitcher add your sliced fresh fruit.
- Pour alcohol over the fruit.
- Pour Hawaiian Punch over the alcohol.
- Stir to combine, and keep cool.
Notes
This can be made with any punch flavor you like, really. As long as it's got a strong flavor that can hold up to the strong alcohol in it, you're good.
Equipment
Tips & Tricks
Freeze some of the punch with fruits in a bundt pan to create decorative ice rings that keep the punch cold without diluting it.
Add some lemon-lime soda or sparkling water for a fizzy touch.
