The Pineapple Vanilla Vodka Collins is a refreshing and tropical twist on the classic Collins cocktail. This delightful drink combines the smoothness of vanilla vodka with the tangy sweetness of pineapple juice and a hint of raspberry liqueur. The addition of fresh lemon juice adds a zesty kick, while a splash of club soda provides a light and bubbly finish. Perfect for a warm day or a festive gathering, this cocktail is both vibrant and invigorating.
Tasting Notes
When you first take a sip of the Pineapple Vanilla Vodka Collins, the initial flavor that greets your palate is the smooth and creamy vanilla vodka, which provides a rich and velvety base. This is quickly followed by the sweet and tangy pineapple juice, which adds a refreshing tropical note.
The raspberry liqueur introduces a subtle berry undertone that complements the pineapple beautifully, creating a harmonious blend of flavors.
As you continue to savor the drink, the lemon juice imparts a bright and zesty edge that balances the sweetness, preventing it from becoming overwhelming. The club soda tops it all off with a light effervescence, making each sip feel refreshing and crisp.
The overall experience is one of layered complexity, with each ingredient shining through in perfect harmony, leaving a delightful and lingering aftertaste.
Tips & Tricks
For a spicier twist, use ginger ale instead of club soda.
Muddle a few mint leaves in the shaker to introduce a refreshing herbal note.
Recipe Card
Pineapple Vanilla Vodka Collins
Ingredients
- 2 oz vanilla vodka
- 4 oz pineapple juice
- 1 oz raspberry liqueur
- 0.5 oz lemon juice
- club soda to top
Instructions
- Build in glass, starting with plenty of ice.
- Pour in vodka, pineapple juice, raspberry liqueur, and lemon juice.
- Stir to combine and chill.
- Top with club soda, stir again to combine.
