Summer is here, and what’s better than a refreshing mojito cocktail recipe to beat the heat? The classic mojito—with its zesty lime, fresh mint, and bubbly soda—is already a crowd-pleaser. But why stop there? Let’s take your mojito game to the next level with 9 exciting twists that will make your taste buds dance!
Whether you love fruity flavors, spicy kicks, or creamy textures, I’ve got a mojito cocktail recipe for every mood. Let’s dive in!
1. Strawberry Basil Mojito
A sweet, herbal twist on the classic!
Ingredients:
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6 fresh strawberries (sliced)
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8-10 fresh basil leaves
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1 lime (juiced)
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2 tsp sugar (or simple syrup)
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2 oz white rum
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Soda water
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Ice
How to make it:
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Muddle strawberries, basil, lime juice, and sugar in a glass.
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Add rum and ice, then top with soda water.
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Stir gently and garnish with a strawberry and basil sprig.
What it tastes like: Juicy strawberries meet fragrant basil, balancing sweetness with a fresh, aromatic punch.
What it looks like: Vibrant pink with muddled strawberries and green basil leaves floating in the glass.
2. Spicy Ginger Mojito
A fiery kick for those who love heat!
Ingredients:
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1-inch fresh ginger (sliced)
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10 mint leaves
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1 lime (juiced)
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2 tsp honey
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2 oz white rum
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Ginger beer (instead of soda)
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Ice
How to make it:
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Muddle ginger, mint, lime juice, and honey.
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Add rum and ice, then top with ginger beer.
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Stir and garnish with a lime wheel and ginger slice.
What it tastes like: A refreshing mojito with a bold ginger zing and a hint of spice.
What it looks like: Golden-hued with thin ginger slices and mint leaves.
3. Coconut Cream Mojito
Tropical, creamy, and dreamy!
Ingredients:
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8 mint leaves
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1 lime (juiced)
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2 tsp sugar
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2 oz coconut rum (like Malibu)
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1 oz coconut cream
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Soda water
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Ice
How to make it:
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Muddle mint, lime juice, and sugar.
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Add coconut rum, coconut cream, and ice.
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Top with soda, stir, and garnish with toasted coconut flakes.
What it tastes like: A piña colada meets mojito—creamy coconut with a refreshing minty finish.
What it looks like: Milky white with shredded coconut flakes on top.
4. Watermelon Mint Mojito
Juicy, hydrating, and ultra-refreshing!
Ingredients:
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½ cup fresh watermelon (cubed)
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8 mint leaves
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1 lime (juiced)
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1 tsp sugar
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2 oz white rum
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Soda water
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Ice
How to make it:
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Muddle watermelon, mint, lime juice, and sugar.
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Add rum and ice, then top with soda.
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Garnish with a watermelon wedge.
What it tastes like: Sweet watermelon blended with cooling mint—perfect for poolside sipping.
What it looks like: Bright pink with tiny watermelon cubes.
5. Pineapple Jalapeño Mojito
Sweet, spicy, and totally addictive!
Ingredients:
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3 pineapple chunks
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2 jalapeño slices (deseeded)
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8 mint leaves
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1 lime (juiced)
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2 oz rum
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Soda water
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Ice
How to make it:
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Muddle pineapple, jalapeño, mint, and lime juice.
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Add rum and ice, then top with soda.
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Garnish with a pineapple leaf and jalapeño slice.
What it tastes like: Tropical pineapple with a slow-burning jalapeño kick.
What it looks like: Golden with floating pineapple bits and a jalapeño slice.
6. Blueberry Lavender Mojito
Floral, fruity, and Instagram-worthy!
Ingredients:
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10 blueberries
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8 mint leaves
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½ tsp dried lavender (or 1 lavender sprig)
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1 lime (juiced)
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2 oz rum
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Soda water
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Ice
How to make it:
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Muddle blueberries, mint, lavender, and lime juice.
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Add rum and ice, then top with soda.
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Garnish with blueberries and lavender.
What it tastes like: Sweet blueberries with a delicate lavender aroma.
What it looks like: Deep purple with a lavender sprig.
7. Mango Chili Mojito
Sweet, tangy, and slightly smoky!
Ingredients:
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½ cup fresh mango (diced)
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8 mint leaves
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1 lime (juiced)
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Tajín or chili salt (for rim)
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2 oz rum
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Soda water
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Ice
How to make it:
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Rim glass with Tajín.
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Muddle mango, mint, and lime juice.
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Add rum and ice, top with soda, and garnish with mango.
What it tastes like: Ripe mango with a chili-lime salt rim for a Mexican twist.
What it looks like: Sunny yellow with chili salt on the rim.
8. Cucumber Elderflower Mojito
Crisp, floral, and ultra-light!
Ingredients:
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4 cucumber slices
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8 mint leaves
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½ oz elderflower liqueur (like St-Germain)
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1 lime (juiced)
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2 oz rum
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Soda water
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Ice
How to make it:
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Muddle cucumber, mint, and lime juice.
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Add rum, elderflower liqueur, and ice.
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Top with soda and garnish with cucumber.
What it tastes like: Fresh cucumber with a hint of elderflower elegance.
What it looks like: Pale green with cucumber ribbons.
9. Espresso Mojito
A caffeinated mojito for night owls!
Ingredients:
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8 mint leaves
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1 lime (juiced)
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1 tsp brown sugar
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1 oz coffee liqueur (or 1 shot cold brew)
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1 oz rum
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Soda water
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Ice
How to make it:
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Muddle mint, lime juice, and sugar.
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Add rum, coffee liqueur, and ice.
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Top with soda and garnish with coffee beans.
What it tastes like: Coffee-infused rum with minty freshness—like a boozy iced coffee.
What it looks like: Dark and rich with coffee beans on top.
Conclusion
Summer just got a whole lot tastier with these 9 irresistible twists on the classic mojito cocktail recipe. Whether you’re lounging by the pool, hosting a backyard BBQ, or just craving a refreshing drink, these creative variations will keep your taste buds excited all season long.
From the sweet and juicy Watermelon Mint Mojito to the bold and spicy Pineapple Jalapeño Mojito, there’s a perfect mojito cocktail recipe for every mood. So grab your muddler, stock up on fresh ingredients, and start mixing!
